Tag Archives: #HerbalHealth
Paneer Dodi vs. Methi Seeds: Which Controls Sugar Better?
Managing blood sugar levels is a critical aspect of maintaining overall health, especially for individuals with diabetes or pre-diabeti...
Latest Scientific Research on Kaali Haldi and Its Benefits
Kaali Haldi, also known as Black Turmeric, is a rare and potent herb in the world of Ayurveda and natural medicine. Traditionally used ...
Top 5 Jadi Butiyan to Combine with Paneer Phool
Paneer Phool, commonly known as cauliflower, is a versatile and nutrient-dense vegetable widely used in Indian cuisine and Ayurvedic re...
Paneer Dodi Face Pack for Acne and Skin Glow
At dirghaanshi, we are passionate about sharing the wisdom of Ayurveda for enhancing natural beauty and promoting healthy living. One s...
How to Make Paneer Phool Tincture at Home
Paneer Phool, also known as Indian Rennet or Withania Coagulans, is a powerful Ayurvedic herb used for managing blood sugar levels, imp...
Best Herbal Syrups with Paneer Phool for Sugar Control
At dirghaanshi, we believe in the power of natural remedies to support long-term health and wellness. Paneer Phool (Indian Rennet or Wi...
Amla Supplements: Are They Worth Taking
Amla, or Indian gooseberry, has been used for centuries in Ayurveda as a natural remedy for various ailments. Rich in vitamin C, antiox...
Jamun Guthli for PCOS: Myth or Fact?
Polycystic Ovary Syndrome (PCOS) is a common hormonal disorder affecting millions of women worldwide. It disrupts menstrual cycles, cau...
How Jamun Guthli Helps in Lowering Cholesterol Naturally
Jamun Guthli, the seed of the Jamun fruit (Syzygium cumini), has long been revered in traditional Indian and Ayurvedic medicine for its...
Jamun Guthli Powder: Dosage and Usage Guide
Jamun Guthli Powder, derived from the seeds of the Jamun fruit (Syzygium cumini), has been a cornerstone in traditional Ayurvedic and n...
